Tuesday, February 20, 2007

Mardi Gras Brunch

Happy 'Fat Tuesday'!

Here's what I served for bruch today.
I know brunch is unusual for a Tuesday, but keep in mind we're homeschoolers, and Mom didn't get these beauties done till 11:00.

Strawberry Crepes- just fill your favorite crepe recipe with Polander All Fruit preserves seedless strawberry jam, dust with confectioner's sugar and voila!
Happy Mardi Gras!

1 comment:

Rebecca said...

Oh, those look ever so delicious! My grandmother used to make them with strawberries and whipped cream. Yum!